The cake is made in the restaurant with a base of homemade cookies, ricotta cream, mascarpone and white chocolate Lindt.
130g
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5.96 lv.
The cake is made in the restaurant with homemade base with honey, sour cream and is served sprinkled with freshly ground walnuts.  
130g
Buy
5.48 lv.
It is made in the restaurant with chocolate, butter, eggs and flour. It is baked for 6-7 minutes and stays runny in the middle.
150g
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6.48 lv.